Naturally we cannot forget coeliac consumers at Christmas and Easter. This range of treats is designed to ensure that people with a gluten intolerance can also enjoy delicious seasonal specialities on their festive tables _
Naturally we cannot forget coeliac consumers at Christmas and Easter. This range of treats is designed to ensure that people with a gluten intolerance can also enjoy delicious seasonal specialities on their festive tables _
With raisins or candied fruit, almonds or chocolate? Gluten-free does not mean tasteless, so everyone can enjoy their favourite gluten-free treat _
Alpipan’s Colomba Pasquale cake is made in compliance with the product specification, which regulates the quality of the raw materials used and the quantities of characteristic ingredients that must be included. Available in various versions and packaged in the characteristic carton with a string handle.
The various types of Alpipan gluten-free panettone are made in compliance with the product specification, which regulates the quality of the raw materials used and the quantities of characteristic ingredients that must be included. The various recipes are all packaged in the characteristic carton with a string handle.
The various types of Alpipan gluten-free mini-panettone are made in compliance with the product specification, which regulates the quality of the raw materials used and the quantities of characteristic ingredients that must be included. Available in various versions and packaged in the characteristic mini carton with a string handle or in a branded plastic film.
